Tapas Evening

Healds Hall


Liversedge
03/05/2018 To 05/05/2018
Tapas Evening

Tapas Evening 2018
Thursday 3rd, Friday 4th & Saturday 5th May 2018
Thursday 13th, Friday 14th & Saturday 15th September 2018

 

Crispy Slow Roast Belly Pork
white bean, chorizo & Morcilla stew £6.95
 

Croquetas De Jamon 
ham croquettes £4.90
 

Verduras La Plancha
char girlled aubergine, peppers, courgettes & red onions, olive oil & balasamic £3.95

 

Paella Valenciana
rabbit & chicken paella £6.50
 

Morcilla
pan fried Spanish black pudding, fried hens egg & piquillo ketchup £5.95
 

Sardinas Tostado
tomato, saffron, caper, rasin, olive oil & parsley sauce £5.95
 

Chipirones
deep fried baby squid with Aioli £5.25
 

Gambas Pilpin
king prawns with garlic, chilli, lemon & parsley £5.95
 

Carpaccio de Pulpo
roast pepper, chorizo, fennel & olive oil £7.50
 

Aceituns
marinated mixed olives £3.95
 

Tortilla Espanola 
Spanish omelette £3.50
 

Tomate, Garlio Pan 
tomato garlic bread £1.95
 

Patatas Bravas
potatoes with spicy tomato sauce £3.50
 

Jamon Iberico
with Spanish unpasteurised sheep milk cheese £6.95
 

Cola de Buey
ox tail with ancho pepper, potato, Rioja & chick peas £7.50

 

 

 

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