Valentine's £35pp 5 course set menu

Bells Steakhouse


Silkstone
14/02/2019

Seared Scallops

Spiced butternut squash puree, orange and cardamom syrup

Or

Falafels (V)

Dressed leaves, spiced mint yogurt dip

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Cream of Asparagus Soup (V)

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Sesame Glazed Salmon

Hoi Sin broccoli, spring onion noodles

Or

Vegetable Pakora (V)

Mint, cucumber and lime raita

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Baked Breast of Chicken

Stuffed with blue cheese, and wrapped in Pancetta and sundried tomato mash

Or

Fillet of Beef Medallions

With wild mushroom potato cake and red wine and thyme jus

Or

Roast Root Vegetable Dauphinoise (V)

With roast red peppers and tomato and smoked paprika sauce

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Passion Fruit and Raspberry Torte

Passion fruit sorbet

Or

White Chocolate Crème Brulee

 Shortbread

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