NOW OPEN UNDER NEW MANAGEMENT
ABOUT US
We’re a team that for the last few years has run a stunning 120 room hotel and leisure facility in the heart of Manchester. What we saw in The Bridge was bags of potential to turn this place into the hotel and eatery it deserves to be!
THE ROOMS
Every room has been redeveloped and refurbished to a high specification and with a more modern and fresh feel - we’re having new photos done shortly and once the site goes fully live you’ll be able to check them out!
THE MENU
The Carvery is gone! We didn’t want you to have queue up like school children and serve yourselves - you deserve better. That’s why our menu is going to have a stunning choice of grills and favourites and at great prices too
Weekend Breakfasts
(served only at the weekend)
The English £7.95
Bacon, 2 Eggs (any style), Sausage, Mushroom, Tomato, Sautéed Potato, Black Pudding, Baked Beans and Toast w/butter
The American £8.95
Belgium Waffle w/2 Eggs (any style), Bacon and Sausage plus Hot Maple Syrup and Butter
Eggs Benedict or Florentine (v) £6.75
2 Poached Eggs, Roasted Ham or Spinach
Egg and Bacon Wrap £3.95
With a side of Brown Sauce
Mish Mosh £6.95
Broken Eggs w/Chorizo Sausage, Cheese, Bacon, Spinach and Mushroom, served w/Toast
Sunday Roast
(Served from 12.00 until it has gone!)
Chicken £7.95
Half a Honey Glazed Chicken with The Bridge’s Roast Veg, Yorkshire Pudding and Red Wine Sauce
Beef £7.95
Sirloin of Beef (cooked pink or well done) with The Bridge’s Roast Veg, Yorkshire Pudding and Red Wine Sauce
Sunday Specials 37.95
Salads
(Served Small or Large)
Chicken Caesar £4.25/£8.95
Greek (v) £3.95/£7.95
Apple and Gorgonzola £4.50/£8.95
Bang Bang Chicken £4.50/£9.25
Sticky Beef £5.75/£10.95
w/Bean Sprouts, Ginger and Chilli
Tapatizers
(For one or more to share)
Pan Fried Baby Scallops and Bacon £4.50
w/Cauliflower Puree and Curry Oil
Mixed Olives (v) £2.75
Edamame Beans (v) £2.95
w/Soy and Sea Salt
Houmous (v) £4.75
Duck Spring Rolls £5.25
w/Hoi Sin
Thai Fish Cakes £4.75
w/Sweet Chilli
Spiced Lamb Koftas £4.75
w/Mint Yoghurt
Old School Nachos
Guacamole, Cheese and Salsa (v) £3.50
Jalapenos and Cheese (v) £3.50
Chorizo Sausage and Cheese £3.95
Beer Battered Prawn Lollipops £4.95
w/Sweet Chilli Dipping Sauce
Salt and Pepper Wings £4.25
Veg Spring Rolls (v) £3.95
w/Sweet Chilli and Soy Dressing
Potato Skins £4.25
w/Dips
Bar Snack Platter £10.95
Wings, Nachos, Potato Wedges and Beer Battered Prawns w/Dips
Main Plates
Fish and Chips £9.95
w/Mushy Pease and Fresh Tartar
Sea Bass Fillet £14.95
Grilled or Blackened w/Coriander Rice and Diced Tomato
Fried Chicken in a Basket £9.95
w/Fries and Slaw
Thai Red Curry £9.95
w/Chicken and Coriander Rice
Deep Fried Breaded Scampi £9.95
Served with fries and homemade tartare sauce
Gourmet Sandwiches and Burgers
(Served w/Salad or Fries)
The New Yorker £7.95
Pastrami, Cheese and Dijon Mustard
Peri Chicken Pitta £7.50
Chicken Caesar Wrap £6.95
Duck Hoi Sin and Cucumber Wrap £8.95
Ham and Cheese Toastie £6.95
Warm Goat’s Cheese and Orange Marmalade Toastie (v) £6.50
The Classic Club £7.95
Roast Chicken, Bacon, Fried Egg, Tomato, Lettuce and Mayonnaise
Fish Finger Sarnie £7.50
On Bloomer w/Ketchup and homemade Tartare Sauce
Steak Sandwich £9.50
Sliced Fillet Sautéed w/Mushrooms and Onions
House Burgers (Fries Extra)
100% Prime Aged Beef w/Salsa £6.95
Add Cheese and Bacon £8.95
Flattened Chicken w/Mayo £6.95
The Grill
(Served w/Gourmet Fries)
Rib Eye 10oz £16.95
Fillet Steak 8oz £19.95
T-Bone Steak 16oz £24.95
Optional Extras
Cauliflower Cheese (v) £3.50
Leek and Potato Gratin (v) £3.50
Portion of Fresh Bloomer (v) £1.50
French Fries (v) £2.75
Homemade Coleslaw (v) £1.95
Mixed Seasonal Veg (v) £2.75
Mixed House Salad (v) £2.75
Kid’s Menu
Toad in the Home £4.95
Grilled Chicken served with Veg and Mash £4.95
Hand Made Chicken Strips served with Hand Cut Fries £4.25
Fish Fingers and Chips served with Beans or Peas £4.25
Mini Main Plates Deal £4.95
A Child’s size portion of any Main Plate dish served with selected soft drink
Ice Cream Sundae £2.25
99 Sundae £2.25
Chocolate Fudge Cake £4.95
Orange, Cranberry or Blackcurrant Squash £1.00
Fruit Shoot £1.00
Skimmed Milk £1.00
Sunday Specials Menu
£7.95
Ox Cheeks
Slow Roasted in Red Wine and Root Veg – Served w/Colcannon
Roast Chicken
Half a Honey Glazed chicken, served w/Roast Veg, Yorkshire Pudding and Red Wine Sauce
Roast Beef
Sirloin of Beef (cooked Pink or Well Done) served w/Roast Veg, Yorkshire Pudding and Red Wine Sauce
Brisket
Slow Roasted served w/Vegetables and choice of Roast Potatoes or Colcannon
Chicken in Tarragon and White Wine
Served w/Green Beans and choice of Roast Potatoes or Colcannon
Mushroom and Courgette Tagliatelle (v)
W/Shitake, Oyster and Enoki Mushrooms, served in Garlic Cream and Parmesan Sauce